The nose shows dark berries, spices, violets and lilies. The palate is creamy and delicate, with hints of redcurrant and cedar. The finish is fruity and leaves a persistent aftertaste of dark berries and white pepper.
 
Winemaker:
Phillip van Staden
 
Vinification:
The grapes were fermented in open stainless-steel tanks. Pump-overs were carried out twice daily to extract optimal fruit aromas and tannins. After primary alcoholic fermentation, the wines underwent malolactic fermentation followed by 15 months of maturation in used French oak barrels to preserve the wine's delicate fruit aromas.
 
Food pairing:
This wine is the perfect companion to beef dishes, lamb or bobotie.
 

 
Grape varieties:
Syrah
 
Wine region:
Stellenbosch
 
Country of origin:
South Africa
 

 
Net volume:
0,75 l
 
Alcohol:
14,5 % vol
 
Acidity:
5,7 g/l
 
Residual sugar:
3,4 g/l
 
Allergens:
Contains sulphites
 

 
Seller/shipper:
Vineshop24 GmbH & Co. KG, Dieselstraße 4, 26899 Rhede, Germany
 
Importer:
Vineshop24 GmbH & Co. KG, Dieselstraße 4, 26899 Rhede
 
GTIN/EAN:
6009686980570
 
Delivery time:
2 - 3 business days