An expressive Shiraz with classic Stellenbosch spice and juicy fruit. The glass shows a bright ruby red. The nose offers intense aromas of ripe red berries, raspberry and plum, accompanied by rosemary, thyme and black pepper. On the palate it is soft and rounded, with supple tannins, subtle vanilla spice and a good balance between fruit and oak. An approachable yet structured Shiraz with a pleasant, spicy finish. Winemaker: Frans Smit
 
Vinification:
The grapes are harvested at optimum ripeness, gently crushed and fermented in stainless-steel tanks. Fermentation continues on the skins for up to 12 days. Afterwards, 20% of the wine is transferred to neutral oak barrels, while the remainder stays in stainless steel with French oak staves for malolactic fermentation and maturation. Total maturation lasts at least 12 months before blending, allowing structure and aromatic depth to develop.
 
Food pairing:
Grilled beef, lamb, game, duck and quail.
 

 
Grape varieties:
Shiraz
 
Wine region:
Western Cape
 
Country of origin:
South Africa
 

 
Net volume:
0,75 l
 
Alcohol:
14,0 % vol
 
Acidity:
5,4 g/l
 
Residual sugar:
3,8 g/l
 
Energy:
339 kJ / 81 kcal
 
Ingredients:
https://BBKS.IO/01/06001522000596/22/2023
 
Allergens:
Contains sulphites
 

 
Seller/shipper:
Vineshop24 GmbH & Co. KG, Dieselstraße 4, 26899 Rhede, Germany
 
Importer:
Vineshop24 GmbH & Co. KG, Dieselstraße 4, 26899 Rhede
 
GTIN/EAN:
6001522000596
 
Delivery time:
2 - 3 business days