Expressive, complex bouquet with notes of tobacco, herbs, dark cassis, leather, cedarwood and fine vanilla. Powerful and spicy on the palate with peppery accents, elegant tannins and a long, complex finish full of aromatic depth. Winemaker: Abrie Bruwer
 
Vinification:
Without pressing, spontaneously fermented and matured for two years in new French barriques without filtration.
 
Food pairing:
Perfect with lamb with rosemary and thyme, grilled beef fillet or entrecôte, game such as venison with a dark sauce, oxtail ragout or braised beef cheeks.
 

 
Grape varieties:
Cabernet Sauvignon
 
Wine region:
Robertson
 
Country of origin:
South Africa
 

 
Net volume:
0,75 l
 
Alcohol:
13,5 % vol
 
Acidity:
6,5 g/l
 
Residual sugar:
2,3 g/l
 
Allergens:
Contains sulphites
 

 
Seller/shipper:
Vineshop24 GmbH & Co. KG, Dieselstraße 4, 26899 Rhede, Germany
 
Importer:
Max Piehl GmbH & Co. KG, Hardenstraße 51, 20539 Hamburg
 
GTIN/EAN:
6007380000235
 
Delivery time:
2 - 3 business days