Expressive, complex bouquet with notes of tobacco, herbs, dark cassis, leather, cedarwood and fine vanilla. Powerful and spicy on the palate with peppery accents, elegant tannins and a long, complex finish full of aromatic depth. Winemaker: Abrie Bruwer

Vinification: Without pressing, spontaneously fermented and matured for two years in new French barriques without filtration.

Food pairing: Perfect with lamb with rosemary and thyme, grilled beef fillet or entrecôte, game such as venison with a dark sauce, oxtail ragout or braised beef cheeks.

Grape varieties: Cabernet Sauvignon

Wine region: Robertson

Country of origin: South Africa

Net volume: 0,75 l

Alcohol: 13,5 % vol

Acidity: 6,5 g/l

Residual sugar: 2,3 g/l

Allergens: Contains sulphites

Seller/shipper: Vineshop24 GmbH & Co. KG, Dieselstraße 4, 26899 Rhede, Germany

Importer: Max Piehl GmbH & Co. KG, Hardenstraße 51, 20539 Hamburg

GTIN/EAN: 6007380000235

Delivery time: 2 - 3 business days