Springfield Pinot Noir 2018
Product.Nr.: 6007380000259
Winery: Springfield Estate
EUR
19.90
new
EUR 19,90
incl. 19 % VAT
-
Sofort versandfähig, ausreichende Stückzahl
- weight 1,5 kg
product description
The elegant, yet powerful wine was fermented with wild vineyard yeasts, spent one year in barrels.
| Origin: | Robertson |
| Blend: | 100% Pinot Noir |
| Winemaker: | Abrie Bruwer |
| Alcohol: | 13 % |
| Total Acidity: | 6,3 g/l |
| Residial Sugar: | 2,6 g/l |
| Closure: | Cork |
| Vinification: | 12 months in old barrels, no fining, no filtration |
| Food Suggestion: | Boeuf Bourgignon, Duck Confit. |
Name: Springfield Pinot Noir
Ingredients: Wine
Allergens: Contains Sulfites
Net quantity: 0,75 l
Importer: Vin Africa Barbara Lehr e.K., Beethovenstr. 3/13, D-69168 Wiesloch
Origin: South Africa
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